Garde Manger
Company: Navy Blue
Location: Houston
Posted on: November 1, 2024
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Job Description:
Talented hospitality professionals with casual fine dining
experience sought. Navy Blue Restaurant, led by Michelin-starred
Chef Aaron Bludorn, emphasizes quality and service excellence. Key
responsibilities include preparing and plating dishes, organizing
ingredients, and maintaining a clean kitchen. We offer competitive
wages, consistent schedules, opportunities for growth,
company-sponsored insurance, daily family meals, continuous
learning, paid vacation, dining discounts, and community
involvement.
Keywords: Navy Blue, Port Arthur , Garde Manger, Other , Houston, Texas
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